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Eco-Efficiency Toolkit for the Queensland Food Processing Industry

A new project is currently underway to update these resources.  For more information please go to www.ecoefficiency.com.au.

This Toolkit outlines the environmental challenges faced by food processors and discusses how the application of Eco-efficiency strategies can ensure the efficient use of resources, a decrease in waste production and an increase in profitability.

The Toolkit includes chapters on water and wastewater, energy, chemicals, packaging and solid waste and describes potential Eco-efficiency opportunities within a food processing plant. Many of these opportunities are supported by Australian case studies along with examples drawn from those Queensland food processing companies who participated in the project.

The Toolkit also features a self assessment guide that outlines the steps in undertaking an assessment and includes pro-forma sheets designed to be copied and used on-site. The Toolkit's accompanying CD includes a generic training presentation, a series of Excel-based calculators and a table summarising the many opportunities mentioned in the manual.

The Toolkit

    Whole manual

    Foreword

    Preliminaries

    Introduction

    Eco-efficiency self assessment guide

    Water and wastewater

    Energy

    Packaging

    Solid waste reduction and value adding

    Chemicals

    References

    Units and conversion factors

    Useful web links

 

CD-Rom

    A generic training presentation

    A series of Excel-based calculators

        True cost of water

        Energy sources and greenhouse gas emissions

        Trade waste costs

        Compressed air

 

Tables of Eco-Efficiency Opportunities

    Water and wastewater

    Energy

    Solid Waste

    Packaging

    Chemicals

Case Studies

Some of the finding of these assessments have been prepared into case studies that are available on the Queensland Environmental Protection Agency website.


A Self-Assessment Guide for Restaurants, Cafes, Hotels, Clubs and Fast Food Outlets

This booklet was prepared to assist people in the food service industry to save money by becoming more Eco-efficient.  It incorporates a series of simple checklists, case studies and calculations to shows how being Eco-efficient in a small business can also save money.  Download the guide here.

 


Eco-Efficiency for the Dairy Processing Industry

This Toolkit was developed for the Australian dairy processing industry on behalf of Dairy Australia. At the conclusion of the project, industry participants gained exclusive access to a comprehensive Eco-Efficiency Manual, which outlined many of the opportunities available to the industry. Summary fact sheets were also prepared as publicly available resources and these are available for download below.

 

Manual

    Eco-efficiency for the Dairy Processing Industry    

 

Fact Sheets

    Cover Page

    Fact Sheet 1: Water management

    Fact Sheet 2: Water recycling and reuse

    Fact Sheet 3: Refrigeration optimisation

    Fact Sheet 4: Boiler optimisation

    Fact Sheet 5: What is biogas?

    Fact Sheet 6: Use of treated wastewater

    Fact Sheet 7: Yield optimisation and product recovery

    Fact Sheet 8: Optimisation of CIP systems

    Fact Sheet 9: Chemical use

    Fact Sheet 10: Membranes

 


Eco-Efficiency Manual for Meat Processing

The Eco-Efficiency Manual for Meat Processing was developed on behalf of the Queensland Department of State Development and Innovation Food and Meat Industries Task Force. The Manual identifies opportunities for all aspects of red meat processing (beef, veal, mutton and lamb) and can be downloaded here.


A Cleaner Production Manual for the Foundry Industry

A new project is currently underway to update these resources.  For more information please go to www.ecoefficiency.com.au.

This Manual was developed on behalf of the Queensland Environmental Protection Agency and the Australian Industry Group. The project was undertaken from April through to November of 1999. Over twenty of the forty foundries operating in Queensland were involved in the project in the form of foundry visits, demonstration projects and industry workshops.

The Manual presents a wide range of Cleaner Production opportunities that have been implemented by innovative foundries throughout the world. The examples demonstrate how the changes have helped to improve the bottom line and the environmental performance of the company.

The Manual

    Summary Report

    Foreword

    Part 1 Background

    Part 2 Cleaner Production Ideas

    Part 3 Case Studies

    Part 4 Self Assessment Guide

    Part 5 Overview of Foundry Processes

    Part 6 Cleaner Production Implementation Guideline

    Part 7 Resources

 


A Cleaner Production Manual for the Metal Finishing Industry

A new project is currently underway to update these resources.  For more information please go to www.ecoefficiency.com.au.

 

This Manual was developed on behalf of the Queensland Department of Environment and Brisbane City Council. The project was completed in April 1998. Over thirty metal finishing businesses operating in Queensland were involved in the project.

 

The Manual has been developed with small business in mind and recognises that small businesses are usually unable to self-fund research and develop training programs. Therefore, The Manual focuses on those aspects which are most achievable in the short and medium term, and which require limited or no capital expenditure.

The Manual

    Cover Page

    Part 1 Background

    Part 2 Cleaner Production Ideas

    Part 3 Case Studies

    Part 4a Self Assessment Guide

    Part 4b Cleaner Production Checklists

    Part 5 Resources

 


An Eco-Efficiency Toolkit for the Marine Industry

The Australian marine industry has undergone significant expansion and change in recent years, and now employs about 15,000 people, with an annual turnover of about $5.1 billion. The industry has evolved into a diverse group of businesses, mostly small to medium enterprises, and includes boat and ship builders, marinas, ports, manufacturers of marine equipment and accessories, and a variety of other service providers.

 

The growth of the industry to date has largely been a result of a strengthening Australian economy and the consequent increases in disposable income for much of the population. The industry acknowledges that if the economy weakens, many businesses will be forced to adapt to a much more competitive environment.

 

This Toolkit was developed on behalf of the Queensland Department of State Development and Innovation as one of many initiatives to make Queensland’s marine industry more competitive. The toolkit contains a range of fact sheets for boat builders and marinas that provide information on:

Eco-Efficiency Toolkit for the Marine Industry

Table of Contents

Fact Sheet 1 – Introduction - Eco-efficiency is doing more with less

Fact Sheet 2 – Solvent management - Solvents – Don’t let your money evaporate before your eyes

Fact Sheet 3 – Lighting - Lighting – Bright ideas to save money!

Fact Sheet 4 – Water efficiency – Part I  for Boatbuilders - Water efficiency – Wasted water is money down the drain

Fact Sheet 4 – Water efficiency – Part I  for Marinas - Water efficiency – Wasted water is money down the drain

Fact Sheet 5 – Water efficiency – Part II for Boatbuilders - Water efficiency – Wasted water is money down the drain

Fact Sheet 5 – Water efficiency – Part II for Marinas - Water efficiency – Wasted water is money down the drain

Fact Sheet 6 – Spray painting - Efficient painting – Are you getting good coverage for your money?

Fact Sheet 7 – Compressed air - Compressed air – It’s not just hot air, it’s your money!

Fact Sheet 8 – Solid waste management for Boatbuilders - Don’t throw your money away – Recycle

Fact Sheet 8 – Solid waste management for Marinas - Don’t throw your money away – Recycle

Fact Sheet 9 – Implementing eco-efficiency - Making eco-efficiency happen – Skills and strategies

Fact Sheet 10 – Lean manufacturing - Lean manufacturing – Time to think lean!

Fact Sheet 11 – Digital manufacturing - Digital manufacturing – Saving money by design

Fact Sheet 12 – Welding - Red hot savings – Eco-efficient welding

Fact Sheet 13 – Fibre composite manufacturing – Part I – open moulding - Good operating practice and alternative materials

Fact Sheet 14 – Fibre composite manufacturing – Part II – closed moulding - Resin infusion and vacuum bagging

Fact Sheet 15 – Motors - Motors – You have the power to save!

Fact Sheet 16 – Abrasive blasting - Smooth operators blast better!

Fact Sheet 17 – Environmental Management Systems – Part I - An environmental management system – Why would you?

Fact Sheet 18 – Environmental Management Systems – Part II - An environmental management system – Where to start?

Fact Sheet 19 – Legislation - Environmental legislation affecting the Queensland marine industry

Fact Sheet 20 – Good environmental practice at marinas - Keeping marinas clean and green

 


Eco-Efficiency in the Poultry Industry

The Eco-efficiency in the Poultry Industry Fact Sheets were developed as a joint initiative of the Queensland Environmental Protection Agency and the Queensland Chicken Growers Association.  This project was completed in 2004 and the fact sheets provide advice on a number of activities undertaken by the chicken growers.

 

The fact sheets:

    Efficient Bedding Material Use

    Efficient Carcass Disposal

    Efficient Gas Heating in Poultry Sheds

    Efficient Lighting in Poultry Farms

    Efficient Ventilation in Poultry Sheds

    Water use in Poultry Sheds